Program Overview:
Prepare for an exciting and rewarding career in the growing hospitality industry in Canada and beyond with a combination of customer service, leadership and management skills. Through a variety of dynamic courses and workplace experiences, students will gain a global perspective on a variety of topics in the hospitality industry and examine their own interests in this increasingly connected world.
Admission Requirements:
IELTS of 6.5 with no band lower than 6.0
GPA: 2.8 or above
PTE: No band below 60
Tuition Fee: Click Here
What will you gain?
Explore how to support business development by looking at economic, political, social, global, and intercultural factors that influence the development of services, marketing strategies, customer retention, and sales programs.
Review strategies to maintain efficient, safe, secure, accessible and healthy hospitality and tourism operations that reduce risk and comply with jurisdictional legislation and legal obligation.
Learn how to support business development through the implementation of corporate sustainability, corporate social responsibility, and ethics principles.
Study project management principles that can be used to define timelines and project deliverables for all members of cross-functional, intercultural, and multi-disciplinary teams.
Develop the skills needed to support the development of a service delivery model and implementation plan to account for practices within global settings.
Get first-hand workplace experience during a co-op work term in semester four.
Career Outlook:
Traveller accommodations, including hotels, motels, resorts, and bed and breakfast establishments
Nursing and residential care facilities
Guest services
Sales and marketing
Housekeeping management
Restaurant management
Front desk supervision or management
Entrepreneurship
Program Intake: January & May
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