The Bachelor of Hospitality Management at Holmesglen is a three-year full-time degree designed for international students to develop operational, managerial, and leadership skills relevant to the global hospitality industry. The curriculum blends practical, hands-on learning in industry-standard environments with academic knowledge in areas such as hospitality management, services marketing, financial interpretation, human resources, strategic leadership, and customer experience. Students also complete structured work placements and internships to gain real-world experience. Graduates are prepared for management roles across hotels, restaurants, cafes, events, catering, and other hospitality sectors.
Intakes: February, August
*Tuition estimates are for the entire program and may increase annually.
The program emphasises key areas including:
• Operational and strategic hospitality management
• Services marketing & customer experience
• Financial interpretation & business reporting
• Human resource management
• Hospitality design and innovation
• Industry placements and internship electives.
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